Benoit Ente – Puligny 1er Cru Les Referts

Availability: 1 In stock


In stock

Serving suggestions:
Its balance, aromatic complexity, and purified style demand delicate but rich food: poultry in sauce or veal fried with mushrooms, foie gras, lobster, crawfish, and grilled or fried sea-fish.

On the cheese board, its natural allies are goat cheeses, Reblochon, or soft-centred cheeses like Brie de Meaux.

Serving temperature: 11 to 13°C.


Bottle Size

SKU: BEN-0009 2013 M Category: Regions: Côte de Beaune